Grapefruit Mocktail
This sparkling mocktail combines the bitterness of grapefruit with the delicate floral sweetness of hibiscus.
Ingredients
- 90 ml grapefruit juice
- 60 ml chilled hibiscus tea
- 60 ml sparkling water
- 30 ml simple syrup
Instructions
- In a cocktail shaker, combine the grapefruit juice, chilled hibiscus tea, simple syrup, and ice. Shake well.
- Pour into a glass and add the sparkling water. Stir to combine.
- Garnish with a slice of grapefruit, if desired.